PARIMA is a global leader in protein innovation. The company develops high-quality cultivated foods directly from animal cells to meet rising global demand for nutritious protein with greater efficiency and lower resource use. Formed through the combination of Gourmey and Vital Meat, PARIMA brings together advanced expertise in cell cultivation, bioprocessing, and culinary development to build a more efficient global protein supply. In October 2025, PARIMA became the first European company granted regulatory approval for cultivated protein. Its culinary brand, Gourmey, focuses on premium cultivated meats co-developed with Michelin-starred chefs worldwide.